Please use this identifier to cite or link to this item: http://dspace.uniten.edu.my/jspui/handle/123456789/6108
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dc.contributor.authorAditiya, H.B.en_US
dc.contributor.authorSing, K.P.en_US
dc.contributor.authorHanif, M.en_US
dc.contributor.authorMahlia, T.M.I.en_US
dc.date.accessioned2017-12-08T09:11:27Z-
dc.date.available2017-12-08T09:11:27Z-
dc.date.issued2015-
dc.description.abstractClean, safe and sustainable energy sources must be found to minimize all side-effects of fossil fuel consumption. Second generation bioethanol possesses a great potential as an alternative energy source especially in the transportation sector. In this study, rice straw was selected to be studied as a conversion of potential lignocellulosic biomass into bioethanol. Firstly, rice straw was processed with mechanical pretreatment using a home blender, followed by acid pretreatment using 2.0 M sulphuric acid (H2SO4) at 90°C for 60 minutes. The glucose yield was found to be 9.71 g/L. Then, rice straw pretreated with acid was hydrolyzed using 24 mg of cellulase from Tichoderma Ressei ATCC 26921 over a 72-hour duration, which yielded a total glucose count of 11.466 g/L. After fermentation with Saccharomyces cerevisiae, it was found that by combining enzymatic hydrolysis with acid pretreatment yielded a higher ethanol content after fermentation (0.1503% or 52.75% of theoretical value) compared to acidic pretreatment alone (0.013% or 11.26% of theoretical value). © IJTech 2015.en_US
dc.language.isoen_USen_US
dc.relation.ispartofEffect of acid pretreatment on enzymatic hydrolysis in bioethanol production from rice straw. International Journal of Technology, 6(1), 3-10en_US
dc.titleEffect of acid pretreatment on enzymatic hydrolysis in bioethanol production from rice strawen_US
dc.typeArticleen_US
dc.identifier.doi10.14716/ijtech.v6i1.778-
item.grantfulltextnone-
item.fulltextNo Fulltext-
Appears in Collections:COE Scholarly Publication
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