Please use this identifier to cite or link to this item: http://dspace.uniten.edu.my/jspui/handle/123456789/8201
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dc.contributor.authorSalmia, B.
dc.contributor.authorMuda, Z.C.
dc.contributor.authorAlam, M.A.
dc.contributor.authorSidek, L.M.
dc.contributor.authorHidayah, B.
dc.date.accessioned2018-02-15T02:33:33Z-
dc.date.available2018-02-15T02:33:33Z-
dc.date.issued2013
dc.identifier.urihttp://dspace.uniten.edu.my/jspui/handle/123456789/8201-
dc.description.abstractAccording to National Statistics Approximately 1.35 billion gallons of used oil are generated yearly. With the increasing of the concrete usage, a more cost effective and economic new type of admixtures may give positive impacts on the Malaysian construction building as well as worldwide concrete usage. To objective of this is study is to investigate the effect of used cooking oil in terms of slump test, compressive strength test and rebound hammer. By adding the used cooking oil to the concrete, it increases the slump value from 4% to 72%. And the compressive strength have an increment from 1% to 16.8%. The used cooking oil obtains the optimum contribution to the concrete mix proportion of containing used cooking oil of 1.50% from the cement content. The result of used cooking oil from experimental program of slump value and compressive strength proved that used cooking oil have positive effects on replacement of commercially available superplasticizer. © Published under licence by IOP Publishing Ltd.
dc.titleUsed cooking oil as a green chemical admixture in concrete
item.grantfulltextnone-
item.fulltextNo Fulltext-
Appears in Collections:COE Scholarly Publication
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